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Santangelo apricot croissants are naturally leavened for more than 72 hours and made without preservatives, dyes or hydrogenated fats. Handmade with eggs from free-range hens, Santangelo's croissants are delicate with a unique and unmistakable flavor and taste.
| SKU | 0028226 |
|---|---|
| Manufacturer | SANTANGELO |
| Ean | 8003896012746 |
| Ingredienti | Naturally leavened baked confectionery product Ingredients: Italian wheat flour (23%), apricot filling (18%) (glucose-fructose syrup, apricot puree 35% corresponding to 6.3% of total ingredients, sugar, citric acid thickener: pectin, flavoring), butter (16%), water, natural sourdough starter (8.7%) (wheat flour, water, Italian free-range eggs (7.3%), sugar, granulated sugar (4%), invert sugar, emulsifiers: mono- and diglycerides of fatty acids, sunflower oil, fresh Italian milk (1.6%), Italian free-range egg yolk (1.2%), fructose, ground candied orange peel (orange peel, sugar, glucose-fructose syrup, lemon juice), cocoa butter, honey (0.6%), malted wheat flour, salt, flavorings. May contain traces of nuts, soy, mustard. |
| Valori nutrizionali | Average nitritional values per 100 g of product: Energy: 1725 kJ/ 413 Kcal |
| Senza | Preservatives, Dyes |
