De Angelis Dim Sum meet and ginger 200g

Small 'dumplings' steamed, stewed or fried, 'Dim Sum meet and ginger' are linked to Asian tradition, which is reinterpreted according to Italian taste.
Dim Sum literally means 'to touch the heart'.

How to cook 

In a saucepan: simmer in plenty of boiling salted water for 4 minutes, turning them gently. For induction cookers, cook for 3 minutes.

In a steamer: cook for 5/6 minutes, drain and season with sauce to taste. 

Fried: cook in hot oil for 1/2 minutes, drain and season with sauce to taste.