Be amazed by the delicate taste and unique texture of Emmental Président, made only from the heart of the wheel, where the paste is softer and the taste fruitier.

The milk used to make Emmental cheeses is collected exclusively in French cowsheds and rigorously selected, according to quality criteria.

Enjoy it on a cutting board with cured meats and cheeses, in tasty sandwiches or toast, or on its own as a main course.