Grape Variety: Glera.

A Brut Prosecco from the Asolo DOCG, made from organic grapes. A sparkling wine with remarkable drinkability, offering a fresh and intriguing interpretation of Italy’s most beloved bubbly, cheerful and convivial.

Alcohol Content: 11.5%
Food Pairings: Cold cuts and cured meats, raw seafood, tempura vegetables.

Contains Sulfites.