Ingredients

Wheat flour (24%), Vegetable margarine [palm oil, water, sunflower oil, salt, lemon juice concentrate], Hazelnut and cocoa cream 17% [sugar, palm oil, hazelnuts 13%**, skim milk powder 8.7%**, low-fat cocoa 7.4%**, emulsifiers: Lecithin (soy); vanillin], Sourdough 14% (water, wheat flour), Water, Sugar, Brewer's yeast, Anhydrous butter, Wheat gluten, Eggs, Salt, Glucose syrup, Egg yolk, Flavor, Coating agent (pectin) ,Coloring agent (beta-carotene)
**Corresponds to 2.2% hazelnuts, 1.4% skim milk powder and 1.2% low-fat cocoa on the finished product.

Allergens

May contain almonds, walnuts, cashews, pecans, brazil nuts, pistachios, macadamia nuts, mustard and sesame seeds.

per 100 g (cooked product)

Energy 1964 kJ /471 kcal
Fat 28.6 g
Of which saturated fatty acids 15.5 g
Carbohydrates 44.9 g
Of which sugars 16.7 g
Protein 7.8 g
Salt 0.783 g