Grape Variety: Nero d’Avola.

A pure Nero d’Avola from the Erice area, produced by Cantine Fazio and bottled after ageing exclusively in stainless steel. Agile, fresh and highly enjoyable — a convivial, easy-drinking Sicilian red.

Alcohol Content: 13%

Food Pairings: Cured meats and cold cuts, semi-mature cheeses, hearty land-based first courses.

Contains Sulphites.